Hors d’oeuvres

New England Style Clam Chowder

Caesar Salad

Pasta with Sauce

Sherbet with Champagne

Fresh Cold Cracked Dungeness Crab

(with warm clarified butter)

 

Cheesecake

Coffee

Two free bottles of wine per table of eight

Complimentary wine glass for each guest

Download a copy of the Crab Banquet Menu here:

thumbnail-of-CB-2014_Menu

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